This was delicious!!
The broth is made out of goo found inside the main shell of the crab and served with slices of charsiu. I added corn and a boiled egg. The broth is rich, oily, orangey, thick, and full of crab flavor!
Ahh.. the only unfortunate drawback is that it is located in an obscure, low traffic, residential area... so without referral, it would be difficult to find. But now you are informed so go!
大きな地図で見る
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